Tuesday, November 22, 2005

Lunch & Dinner

Had chicken chop5for lunch and my favorite mee tai mak5for dinner. The former tasted fine (actually preferred the salted fries to the gravied meat), though I wish the long-haired uncle had given me coleslaw instead of Heinz beans. As for the latter, well, no major gripes except it made me thirsty after slurping all that spiced-up soup :-P~

P/S: The choppy chicken cost a standard $5.00 while the 'upsized' BTM went for $3.00.

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