Saturday, April 22, 2006

Pondok's Best

(Almost) Every Thursday for lunch I'll have mee goreng (spicy Malay stir-fried noodles) with teh kosong (tea with milk and no sugar) at Orchard Towers' Pondok Café (located in a semi-secluded corner on Level 3). The lao ban niang (Mandarin for 'lady boss'), who's Chinese, knows me very well and often makes the tea for me herself! And the best part is, it doesn't cost me too much - only $4.30 in total.

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