Monday, January 02, 2006

Oh, Chunky!

Ready-made and ready-to-go finger food doesn't get any better than Old Chang Kee. Established since 1956 (stemming from a small coffee shop along McKenzie Road), the award winning OCK brand has today become a trusted household name that promises nonpareil quality of its products - and some collateral calories. Among the 27-or-so food items listed on its menu, my favorites are, of course, the Curry'O and the Sotong Ball OnStik. Yummy!

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2 Comments:

Blogger Claude Richard said...

Interesting topics and nice pics.
Happy New Year !

6:33 PM, January 02, 2006  
Blogger PF said...

Thanks for the compliments. Happy New Year to you too :-)

7:00 PM, January 02, 2006  

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